For those who use wooden and bamboo kitchenware and utensils, conditioning them regularly is a must. This little tin of goodness contains nothing but pure beeswax and food-grade mineral oil. 2 oz.
To use: warm up your conditioner slightly. This can be done by placing the tin in a pan with 1/4 inch of water on low heat, (you don't want it to liquify completely) or by transferring conditioner to a glass jar and microwaving for a few seconds. Make sure your wooden spoons, utensils, cutting boards, etc. are clean and bone dry. Take a clean rag and thoroughly coat the entire surface of your utensil or cutting board (don't forget to condition your spoon handles!) and then place on a clean surface and let sit for a few minutes. A sunny windowsill is ideal. Wipe away any excess conditioner and store as usual.
For those who use wooden and bamboo kitchenware and utensils, conditioning them regularly is a must. This little tin of goodness contains nothing but pure beeswax and food-grade mineral oil. 2 oz.
To use: warm up your conditioner slightly. This can be done by placing the tin in a pan with 1/4 inch of water on low heat, (you don't want it to liquify completely) or by transferring conditioner to a glass jar and microwaving for a few seconds. Make sure your wooden spoons, utensils, cutting boards, etc. are clean and bone dry. Take a clean rag and thoroughly coat the entire surface of your utensil or cutting board (don't forget to condition your spoon handles!) and then place on a clean surface and let sit for a few minutes. A sunny windowsill is ideal. Wipe away any excess conditioner and store as usual.